Cape Cru - a tasting of unique wines
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This wine is pure elegance, but nevertheless has an enormous depth. An example of how a simple way of winemaking can lead to a great wine. Many red cherries and a light citrus tone mark the aroma and taste.
Appellation Swartland
Grape variety cinsault
Style Rich & Exuberant
Format 750 ml

No availibility at this moment

€61.95

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The winemaker

Winemaker Country Region
The Sadie Family Wines South Africa Swartland
About the winemaker Eben Sadie is counted among the pioneers in South African viticulture. Because of his insight it can be said, that the Swartland region came in a completely different light. It was Eben, who found the older vineyards here and made his famous Columella and Palladius. In 2012 he started a series of wines, also called the Ouwingerd series. A series of wines from vineyards with very old vines and the wines made from them are stunning. Through low yields and the craftsmanship of Eben Sadie, a new series of top wines from the Cape is born.

Vineyard management Organic-Biodynamics

Details

Vineyard Wine from a vineyard in Swartland, whose soil is rich in shale. The vineyard is located on Riebeek Mountain and was clearly the favorite vineyard out of the five choices, which were there for a Cinsault wine.
Vinification After harvest, there is a rigorous selection to take out both unripe and overripe grapes. The bunches are then fully fermented in an open vat and twice daily there is a punchdown. After a month the grapes are pressed in a basket press and then the wine goes into oak barrels for a year. The yield is 28hl/ha and the wine is neither clarified nor filtered and is best decanted before drinking.
Vintage 2019
Oak aging Yes
Ageing potential 10 years and more after harvest
Alcohol percentage 13%
Closure Natural cork

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