Cape Cru - a tasting of unique wines
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ROC Mencia 2019

Wine with a fine ruby red colour and in the smell a lot of floral tones. Everything comes back in the taste. Nice minerality and long finish.
Appellation Bierzo
Grape variety mencia
Style Rich & Exuberant
Format 750 ml

In Stock

€44.40

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The winemaker

Winemaker Country Region
Veronica Ortega Spain Bierzo
About the winemaker Veronica Ortega is considered the future queen of Spanish viticulture. She was born in Cadiz in the Sherry region. Veronica first worked in wine in Priorat with Alvaro Palacios, then in New Zealand and Burgundy. In Bourgogne even at the mythical Domaine de la Romanée-Conti, before settling in Bierzo. Here she worked from 2010 to 2014 at Raul Perez, another great winemaker. From 2014, however, Veronica has her own cellar and her star is rising. The Bierzo region in northwestern Spain is known for its red wines from the mencia grape. This is also the grape that Veronica excels with. All her grapes are organically grown and hand-picked.

Vineyard management Organic-Biodynamics

Details

Vineyard The two small vineyards are located in and around Valtuile de Abajo. The vines are more than 80 years old and are worked entirely organically. The soils are clayey, sandy with large pebbles and cobbles.
Vinification The harvest for this wine is entirely manual and 18-kilogram boxes are used. Half of the bunches are then completely destemmed and everything goes into a large wooden barrel for 14 days of maceration. After fermentation, the wine is pressed and finally stays for another 14 months in used barriques of two and three years old.
Vintage 2019
Oak aging Yes
Ageing potential up to 8 years after harvest
Alcohol percentage 13.5%
Closure Natural cork

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