Cape Cru - a tasting of unique wines
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Crémant de Jura Indigène 2018

A beautiful Cremant made with chardonnay. Complete with citrus and fleshy aromatics, fresh, clean, with a touch of floral. The palate is all about salivating saltiness and chalky texture. 
Appellation Crémant de Jura
Grape variety chardonnay
Style Aromatic
Format 750 ml

In Stock

€33.80

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The winemaker

Winemaker Country Region
Peggy et Jean Pascal Buronfosse France Jura
About the winemaker Peggy and Jean-Pascal Buronfosse moved to Jean-François Ganevat's village of La Combe de Rotalier in 1999 after wanting to leave city life behind. They wanted to live in a rural setting, where they could grow their own vegetables and raise chickens, rabbits and pigs. Originally, their dream was to have a farm, but gradually viticulture piqued their curiosity. They realized that they wanted to grow their food as well as their wine. After acquiring several small vineyard plots, they began to produce wine through trial and error, but also with some guidance from Monsieur Ganevat. Today, they have certainly found their way. Peggy and Jean are now counted among the top winemakers in the Jura. However, due to the minuscule vineyard holdings of only 5 hectares spread over 15 parcels, the wines are very scarce.

Vineyard management Organic-Biodynamics

Details

Vineyard Grapes from a vineyard planted in 1982 which is certified organic from 2022.
Vinification The vinification is by the traditional method. The second fermentation in the bottle was started by adding must from grapes from the same vineyard, but from the 2019 harvest
Vintage 2018
Oak aging Yes
Ageing potential up to 3 years after purchase
Alcohol percentage 12%
Closure Natural cork

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