Cape Cru - a tasting of unique wines
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Cape Point Vineyards Isliedh 2021

The wine shows a complex scent of ripe fruit, floral notes, citrus and even some grapefruit. Something of wood is clearly visible in the background, but it is not predominant. Long descriptive finish with a mineral touch. View our entire range of Cape Point Vineyards here.
Appellation Cape Point
Grape variety sauvignon blanc, sémillon
Style Aromatic
Format 750 ml

Available

€32.30

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The winemaker

Winemaker Country Region
Cape Point Vineyards South Africa Cape Point
About the winemaker At the very tip of False Bay lie the vineyards of Cape Point Vineyards. This unique estate excels in white wines of Sauvignon Blanc, Chardonnay and Semillon. Cape Point Vineyards is located on a headland, which is surrounded by both the Indian and Atlantic oceans. Two oceans, which bring a lot of coolness and ensure a real maritime climate. This is where the white grapes benefit. Sauvignon blanc and sémillon are dusty and grassy here, in a way not often seen in South Africa. Cape Point has grown up under the leadership of acclaimed winemaker Duncan Savage. He handed Cape Point over in 2016 to his assistant Riandri Visser, who like Duncan graduated from Elsenburg Agricultural College. Prior to Cape Point, she worked at Tierhoek and Tokara, among others, before starting in Cape Point's cellar from 2014. Cape Point Vineyards is counted among the best domains in South African viticulture.

Vineyard management Practising organics

Details

Vineyard Cape Point Vineyards has the southernmost vineyards in the Cape. The soil at Cape Point consists mainly of Table Rock Mountain sandstone and is very dry in character. The location is approximately 1500 meters from the sea.
Vinification For Isliedh, “whole-bunch” pressing is used and after pressing, the juice is fermented on oak demi-muids. Of these, 50% are new. Incidentally, 5% of the total production is fermented on amphora. In total, the wine stays on these two “educators” for 10 months.
Vintage 2021
Oak aging Yes
Ageing potential 10 years and more after harvest
Alcohol percentage 14%
Closure Natural cork

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