Cape Cru - a tasting of unique wines
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Sons of Sugarland Barbera 2022

Lots of red fruit with refined savory and fine acidity. Light, juicy and crisp, it is the perfect red wine for summer and is best enjoyed slightly chilled. View all wines of Reenen Borman here.
Appellation
Grape variety barbera
Style Round & Friendly
Format 750 ml

Available

€19.95

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The winemaker

Winemaker Country Region
Reenen Borman South Africa Western Cape
About the winemaker After graduating from Elsenberg in 2010, Reenen went to work at the family estate in Stellenbosch and he is currently counted among the most talented winemakers in the country. In recent years, his star has been rising, partly due to his amazing syrah wines. Perhaps the knowledge he gained during his internship at Hermitage in the Rhone Valley contributed to this. Reenen's latest project is in Montagu, where he took over a vineyard from Chris Alheit and where he now makes his Patatsblanc and Patatsfontein, two unique white wines.

Vineyard management Practising organics

Details

Vineyard The grapes for these wines come from vineyards with a siliceous soil. The vineyards can be found in the Breedekloof valley in the Western Cape east of Paarl.
Vinification For the red wines, Reenen works with whole-bunch fermentation. This is done in open barrels and the skin maceration is about 6 days. The aging takes place in old wooden barrels for 11 months.
Vintage 2022
Oak aging Yes
Ageing potential up to 5 years after harvest
Alcohol percentage 14%
Closure Screw cap

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