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Montchenot Brut Champagne Premier Cru 2019
Champagne Nicolas MaillartPerfectly styled dry champagne made exclusively from Pinot Noir. The grapes for the wine come from the village of Villers Allerand. Clear notes of citrus, floral and quite mineral. Long refined clean aftertaste.
Appellation
Champagne
Grape variety
pinot noir
Style
Rich & Exuberant
Format
750 ml
No availibility at this moment
€67.95
The winemaker
| Winemaker | Country | Region |
|---|---|---|
| Champagne Nicolas Maillart | France | Champagne |
About the winemaker
Nicolas Maillart was born and raised in the Champagne region and after studying oenology he chose to take over the family estate in Ecueil. This makes him the ninth generation in the family estate whose vineyards can be found on the Montagne de Reims. Nicolas cultivates these vineyards in a traditional way without using pesticides or herbicides and he attaches great importance to biodiversity. Vinification of the wines for his champagnes takes place both on barrigues and in stainless steel vats. Each of the champagnes are unique and true vinous works of art. Some champagnes are made without the addition of sulfite.
Vineyard management
Practising organics
Details
| Vineyard | Montagne de Reims for all grapes and specifically from the village of Villers-Allerand. The vineyard has Premier Cru status and the soil consists of lime and marl. The age of the vines is more than 30 years. The vineyards are processed according to a biological-biodynamic method. |
|---|---|
| Vinification | Grapes are vinified in wooden barrels. After 8 months on the lie the wine is bottled for the second fermentation After this there is a bottle aging for a minimum of 2 years. The wines are disgorged manually and it is a zérodosage. Composition 100% pinot noir. |
| Vintage | 2019 |
| Oak aging | No |
| Ageing potential | up to 3 years after purchase |
| Alcohol percentage | 12.5% |
| Closure | Natural cork |
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