Cape Cru - a tasting of unique wines
Available
€22.20
| Winemaker | Country | Region |
|---|---|---|
| Poggio Argentiera | Italy | Toscane |
| Vineyard | |
|---|---|
| Vinification | Approximately 1.3 to 1.5 kilograms of grapes are harvested per stick and a 14-day cold maceration follows the harvest. The vineyards of Poggio Argentiera are located almost at sea level and are therefore not very high. The soil near Albarese consists mainly of sand and loam. In the part near Baccinello, the soil is rich in calcareous clay and we also find many rocks in the soil. |
| Vintage | 2019 |
| Oak aging | Yes |
| Ageing potential | up to 8 years or more after harvest |
| Alcohol percentage | 13% |
| Closure | Natural cork |
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