Cape Cru - a tasting of unique wines
Juicy, luscious red wine, in which Merlot and Syrah perfectly complement each other. Aromatic, lots of red and black fruit. In addition, slightly spicy, with notes of mint, pepper and fennel. Full and fresh on the palate, generous red fruit, a pleasant spiciness, with modest vanilla and toast due to well-integrated oak.
Delicious with rustic pie of pork and fennel or red baked / grilled steak with a spicy sauce of red wine, shallots and thyme.
Available
€30.30
| Winemaker | Country | Region |
|---|---|---|
| Bodegas Torralbenc | Spain | Menorca |
In 2010, winegrowing expert José Ramón Lissarrague joins the team. His knowledge and application of his methods was crucial for vineyard management and the quality of the wines. After more than a decade of hard work and unbridled dedication, Torralbenc produced its first wine in 2016.
| Vineyard |
Bodegas Torralbenc owns 77 hectares of which 14 hectares are planted with vines. The typical rocky soil of Menorca is extremely hard and difficult to work and contains a lot of lime. Local sheep are responsible for natural grazing of the vineyards. |
|---|---|
| Vinification |
Manual harvest in
small crates after a first selection in the vineyard. Strict selection on the
sorting table. Fermentation in stainless steel tanks, aging for 14 months in
barriques from prestigious French producers, mostly second use, from Bodegas
Remirez de Ganuza (Rioja). |
| Vintage | 2019 |
| Oak aging | Yes |
| Ageing potential | up to 5 years after harvest |
| Alcohol percentage | 14% |
| Closure | Natural cork |
Wines that may also interest you
