Cape Cru - a tasting of unique wines
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The wine smells of cassis, black berries and has toffee and vanilla tones. On the palate, the wine displays a lot of ripe and concentrated fruit with a subtle freshness and supple tannins. The aftertaste is powerful and yet elegant. 
Appellation Valencia
Grape variety cabernet sauvignon, monastrell, cabernet franc
Style Powerful & Robust
Format 750 ml

Available

€14.90

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The winemaker

Winemaker Country Region
Rafael Cambra Spain Valencia
About the winemaker Rafael Cambra received his oenology training in Montpellier, which is a breeding ground for the young innovative generation of winemakers in Europe. Back in his' Valencia, he had the opportunity to lease two parcels of vineyard land. On these vineyards cabernet sauvignon, monastrell, grenache and cabernet franc are planted, which are the basis of the ecological wines. Recently, however, Rafael has also begun replanting autochthonous varieties of the region such as arco, bonicaire and forcalla. The results are astounding.

Vineyard management Certified Organic

Details

Vineyard In the hinterland of the city of Valencia, the vineyards are located at an altitude of 700 meters, on a sandy terroir. Rafael's vineyards are surrounded by olive and almond trees and are located on a plateau near Fontanars.
Vinification Classic red winemaking, where malolactic fermentation has taken place in French oak. Ageing in oak barrels for 10 months.
Vintage 2021
Oak aging Yes
Ageing potential up to 8 years after harvest
Alcohol percentage 14%
Closure Natural cork

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