Cape Cru - a tasting of unique wines
Available
€19.30
| Winemaker | Country | Region |
|---|---|---|
| Clos de l'Amandaie | France | Languedoc |
| Vineyard | The grapes come from vineyards with a northern exposure. The soil consists mainly of calcareous clay. The vines are about 40 years old. |
|---|---|
| Vinification | Traditional vinification with completely destemmed grapes. Grapes are vinified separately without the addition of sulphite. Syrah is partially aged in oak barrels, all others fully in stainless steel for 10 months. Composition: 33% syrah, 33% grenache, 25% carignan and 9% cinsault. |
| Vintage | 2019 |
| Oak aging | Yes |
| Ageing potential | up to 5 years after harvest |
| Alcohol percentage | 13.5% |
| Closure | Natural cork |
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