Cape Cru - a tasting of unique wines
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Bodegas Pujanza

Carlos san Pedro

The Rioja wine region is roughly divided into three areas: Rioja Alta, Rioja Baja and Rioja Alavesa. The latter is found in the Basque Country and the vineyards here are rich in limestone. At the age of 25, Carlos san Pedro saw the potential of several vineyards around his native land near the town of Laguardia and started his Bodeags y Vinedos Pujanza. He soon chose to make "single-vineyard" wines to maximize the expression of each unique terroir. Protected by the imposing Sierra Cantabria mountains, there are a large number of smaller vineyards for the cuvée Hado and the four most important single-vineyards for the Valdepaleo, Norte, Valcabada and San Juan de Anteportalatina. More than 20 years after the start, Pujanza is counted among the Premier Grand Cru's of Rioja and the wines find their way to the top international gastronomy. All red wines are based on tempranillo and the two white wines are made from viura. Website: www.bodegaspujanza.com


Wine from Spain

Spain is seen as the sleeping giant in the wine world. It is of course a very large country where many different styles of wine are made in different wine regions from north to south and from east to west. From the sherries of the south, the sparkling wines of the Penedes and the powerful red wines of Rioja and Ribera del Duero.


Spanish red wine

The most important grape variety for Spanish red wine is Tempranillo. A grape variety that has several synonyms in the country is called the grape tinto del païs in Ribera del Duero, tinto fino in the Penedes and cencibel in the La Mancha wine region. But of course there are also other grapes and especially in rapidly emerging wine regions such as Bierzo  where mencia is the main grape, Priorat with grenache and carignan or Valencia with its autochthonous varieties such as monastrell, forcalla, arco and bonicaire. Wine country Spain offers an enormous amount of choice and diversity.


Spanish white wine

In Spain, verdejo is of course an important grape variety for white wines and especially for the white wines from the Rueda wine region. More in the northeast in the wine region of Galicia, where designations of origin such as Rias Baixas, Valdeorras and Monterrei can be found, albarino and godello are the most important grapes. In the east in Priorat, on the other hand, more "French" grape varieties such as grenache blanc and macabeu. So diversity everywhere.


Spanish sparkling wine

In addition to the still wines, Spain is of course known for the sparkling wines made in the northeast of the country around Barcelona. Here in Penedes, xarel.lo, macabeo and parellada form the basis of sparkling wines made with a second fermentation in the bottle. We offer you Lacrima Baccus Cavas, certified organic cavas that are perfect as an aperitif or as an accompaniment to a classic Spanish paella.