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€51.50
Winemaker | Country | Region |
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Lismore Estate Vineyards | South Africa | Western Cape |
Vineyard | This wine is grown on Rose-Quartz soils in Elgin, a cool, high altitude plateau. The region offers a lengthened ripening period which brings the grapes late into season- often 3-4 weeks later than traditional wine growing areas in South Africa. This provides the opportunity to develop deep complexity and concentration. |
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Vinification | The grapes were picked at optimal ripeness and whole bunch pressed, cold settled for 24 hours and then racked into 500 and 600 liter Burgundy barrels for fermentation and 11 months of aging. 100% spontaneous (natural) yeasts were allowed for fermentation. 5% new French oak |
Vintage | 2022 |
Oak aging | Yes |
Ageing potential | up to 8 years after harvest |
Alcohol percentage | 14.5% |
Closure | Natural cork |
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