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Domaine Edouard Confuron

Edouard Confuron

Since 2021, Edouard Confuron has his own domaine in Vosne-Romanée. Since 2014, he has been working with his father on the family estate Confuron-Gindre, where they have no less than 11 hectares of vineyards at their disposal. On his own domain, he has 1.5 hectares and makes seven different wines. The vineyards are farmed organically, but there is no certification. The wines are of an impressive level with a part "grappe entière" and few influences of new oak.


View our entire range of Burgundy wines here

Burgundy Wines

In fact, the Burgundy wine region consists of six different areas. The most northerly is Chablis where only white wines are made on the unique chalk soils. The Côte de Nuits can be found between Dijon and Beaune, a sub-region where mainly red wines are made. Here you can find Grand Crus such as Vlos de Vougeot, Echézeaux and Mazis-Chambertin. Between Beaune and Chalon-sur-Saone lies the Côte de Beaune. A region where both white and red are made, but the white wines from villages such as Meursault, Puligny-Montrachet and Chassagne-Montrachet have almost reached cult status. Chalonnais begins south of Chassagne-Montrachet, an area with villages such as Rully and Mercurey. Here wines are made with a wonderful price-quality ratio. The most famous white wines from the south in Burgundy, the Maconnais, bear names such as Pouilly-Fuissé, Saint-Véran and Mâcon. A little further south is the Beaujolais, also part of Burgundy. No pinot noir here, but gamay for the red wines


View our entire range of Burgundy wines here