Peyre Solan Viognier
Les Producteurs Réunies
Aromatic nose with notes of fresh stone fruit, subtle salinity, and white flowers. Crisp, and fresh, well-balanced palate, with notes of white fruit, zesty, herbal notes, and a refreshing finish.
Delicious with fresh salads, vegetarian dishes, grilled fish, and exotic dishes such as Pad Thai.
Appellation
IGP Pays d’Oc
Grape variety
grenache blanc
Style
Fresh & fruity
Format
750 ml
Available
€11.50
The winemaker
| Winemaker | Country | Region |
|---|---|---|
| Les Producteurs Réunies | France | Languedoc |
About the winemaker
In the south of France, we work with Xavier Roger and Cédric Duquenoy. With their team they make a series of wines with the appellations of origin IGP Pays d'Oc, Côtes de Gascogne, Vin de France and IGP Hérault. Mostly wines from one or more grape varieties, they provide everyday wines. Wines with a recognizable taste for the grapes, which are at the basis of the wines. Wines with an excellent price-quality ratio, which are often used as house wines by our relations in the gastronomy.
Vineyard management
Traditional
Details
| Vineyard | Like an amphitheater on the Mediterranean Sea, the Languedoc-Roussillon region stretches across 200 km of coastline, between the sea and the mountains. The terroir is formed by clay-limestone soils, sandstone, and schist, which benefit from a sunny climate ideal for the growth of many grape varieties, resulting in rich and authentic wines. |
|---|---|
| Vinification | The harvest takes place at night to ensure optimal preservation of fresh and healthy fruit. After complete destemming, pneumatic pressing is carried out, after which the free-run juice and the pressed juice are fermented separately at a low temperature (14-16 °C). The wines are aged for several months on fine lees before the final blend is assembled. |
| Vintage | 2025 |
| Oak aging | No |
| Ageing potential | up to 3 years after harvest |
| Alcohol percentage | 13% |
| Closure | Screw cap |
