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Polished Nebbiolo, seductive nose with floral notes in addition to red and black fruit. Harmonious in the mouth with fresh red fruit and citrus, soft tannins, a lively acidity and a refined finish.
Perfect with grilled red meat and lightly matured cheeses.
Available
€52.95*
| Winemaker | Country | Region |
|---|---|---|
| Cascina Penna-Currado | Italy | Piemonte |
| Vineyard | Vineyards, vines between 15 and 65 years old, located on the southern, eastern and western slopes around the town of San Sebastiano a Monforte d’Alba, characterized by clay and limestone soils, surrounded by an exceptionally rich biodiversity. |
|---|---|
| Vinification | After a cold maceration of 5 days, whole-bunch fermentation for 15 days, followed by 5 days of submergedcap maceration. Spontaneous malolactic fermentation. The wine matures for 12 months in wooden barrels and is bottled the following spring. |
| Vintage | 2023 |
| Oak aging | Yes |
| Ageing potential | up to 8 years or more after harvest |
| Alcohol percentage | 14% |
| Closure | Natural cork |